• Dream Hotel Group Announces 12 Percent Commission for Meetings and Groups Business

     
    POSTED May 14, 2018
     

Dream Hotel Group, home to its Dream Hotels, Time Hotels and Unscripted Hotels brands is now offering a 12 percent commission for qualified groups and meetings that are booked and actualized in 2018. The offer is available to conference and event organizers, third-party meeting planners and group travel agents now through December 31, 2018.

Participating Dream Hotel Group locations include:

Dream Hotels

  • Dream Hollywood in Los Angeles, CA
  • Dream Downtown in New York, NY
  • Dream South Beach in Miami, FL

Time Hotels

  • The Time New York in New York, NY
  • The Time Nyack in Nyack, NY

Unscripted Hotels

  • Unscripted Durham in Durham, NC

From expansive rooftop venues with breathtaking skyline views to artfully-designed meeting spaces and suites, Dream Hotel Group offers an outside-the-box approach to event planning to ensure memorable experiences for meeting organizers and attendees alike.

Reservations must be booked and actualized by December 31, 2018 with a minimum of 10 rooms on the peak. The offer is not valid for any business previously booked or consumed and is subject to availability, cancellation or extension at any time.

JW Marriott Nashville recently announced an exclusive partnership with American bootmaker Lucchese. The hotel, which is scheduled to open in July, says the partnership will give guests the opportunity to explore Music City in luxurious style.

"Partnering with JW Marriott Nashville is a natural way to immerse visitors into the spirit of the city," says Lucchese President Doug Kindy.

 

Luxury guest ranch C Lazy U Ranch recently won the Wine Spectator Award of Excellence for the third year in a row and simultaneously announced the appointment of Certified Level II Sommelier Elise Blann. Blann will work closely with Executive Chef Dennis Kaniger at C Lazy U to select the perfect wine for each meal. The dining program specializes in regional ranch cuisine, such as Rocky mountain trout, rosemary rack of lamb and aged western beef.

 

Gaylord Rockies Resort & Convention Center recently announced the addition of Director of Food & Beverage Saddiq Mir and Executive Chef Fabian Ludwig to its culinary team. The resort destination is set to open in late 2018 and will feature a wide variety of F&B options, including a steakhouse, a sports grill, a sushi bar, a cocktail lounge and multiple coffee and quick bite spots.