• K’Syrah Catering & Events Has Opened its Doors

     
    POSTED October 19, 2016
     

In the heart of Santa Barbara Wine Country, K’Syrah Catering & Events has recently opened its doors. Located in downtown Solvang in Santa Ynez Valley, K’Sarah’s event space is a great addition to the area.

With only two other event spaces in Solvang, K’Sarah will offer flexible spaces and a great atmosphere. The spaces can hold up to 150 people, and they’re looking to host everything from wedding events to corporate and conference events.

Also unique to the area is the food. Owner and executive chef, Demitri Loizides, heads the catering kitchen and adds the extra perk of in-house catering to their event services.

Autograph Collection Hotels announced The Blackstone will join the brand's portfolio of more than 100 independent hotels across the globe on June 7.

 

Graves Hospitality has proposed plans for a future development on the current site that will necessitate the immediate closing of Bradstreet Craftshouse in Minneapolis.

The restuarant opened in 2009 in the downtown Minneapolis Graves 601 Hotel. In 2014, Graves Hospitality sold the hotel and the Bradstreet concept was moved to the Lowry Hill neighborhood of Minneapolis. It opened again in 2015. In approximately 14 months, Bradstreet will open within the InterContinental Hotel, which will be directly connected by skyway to Terminal One of the Minneapolis-St. Paul Airport.

 

White Lodging has announced the appointment of five personnel to the anticipated Le Méridien Denver Downtown and AC Hotel Denver Downtown hotels: Sean Rush, Dual Assistant General Manager; Alexander Lomas, Dual Director of Marketing and Business Travel; Renee DeBell, Dual Senior Sales Manager; Britt Kupper, Dual Senior Sales Manager; and Charles Fox, Dual Sales Manager.