On June 14, the Edgewood Tahoe Lodge opened to the public on a 250-acre property on the south shore of Lake Tahoe. The lodge has a variety of amenities in addition to its LEED design, including a 18-hole championship golf course, a 8,500-square-foot spa, luxury guest rooms, the Bistro, an Adventure Center and Camp Edgewood.
The Sheraton Gateway Los Angeles Hotel has wrapped up their multimillion dollar renovations, debuting a revamp of their on-property restaurant, Costero California Bar and Bistro.
“Costero is the perfect blend of upscale casual dining with a convenient yet inviting environment,” says Bill Sinclair, vice president, Sheraton Gateway Los Angeles Hotel. “This fresh-from-California approach not only provides guests with a new on-site dining option but a place where they can get together with friends, family and coworkers, or even make new connections.”