Michella Baca was recently appointed, by Sage Hospitality, to senior sales manager at Denver’s Oxford Hotel and the new Crawford Hotel, an independent hotel opening this July.
Baca comes to the new job with a decade of hospitality experience starting at the Marriott International. She joined Sage Hospitality in 2008 as a total account manager at The Oxford and also spent time working as an area sales manager, overseeing several of Sage’s select service Marriott properties. Baca most recently served at The Westin Westminster as a business travel sales manager.
The Crawford Hotel will be located in Denver Union Station and will offer 112 guest rooms as well as 3,000 square feet of meeting space and a fitness center. The new Union Station will include Colorado-based restaurants and retailers including Mercantile Dining & Provision by Chef Alex Seidel and Stoic & Genuine Fish by Chef Jennifer Janinski.
