One of Colorado’s AAA Five-Diamond and Forbes Five-Star hotels, The Little Nell in Aspen, is celebrating 35 years in style with signature anniversary offerings available for the 2024-25 ski season. Feeling hungry or thirsty? Emeralds are the gemstones traditionally given as a 35th anniversary gift, so try the hotel’s signature verdant elixir Le Final that is made with green Chartreuse, mezcal, lime juice, and Luxardo Maraschino Originale. Or indulge in The Scotch Egg, available at Element 47 for lunch as a nod to The Little Nell’s first chef, Richard Chamberlain, and take part in the “Chefs and Somms Series” organized by Culinary Director Matthew Zubrod and Wine Director Chris Dunaway. The series runs through March this year and it features culinary talent and wine experts from around the world.
Looking for adventure? Two alpine experiences have been revived at Aspen Mountain ski area and are available exclusively to guests of The Little Nell and sister hotels Limelight Aspen and Limelight Snowmass. The “Groom the Mountain” experience gives guests the opportunity to ride along with a grooming expert in a snowcat, while “Last Tracks with Ski Patrol” includes participating in an end-of-the-day sweep of the slopes and learning about daily operations. The experiences are available for groups of two and four people, respectively.
