craft

Ritz-Carlton Dallas Turns Group Dining into Entertainment

Chris Southwick, chef at The Ritz-Carlton, Dallas, is cooking up a new banquet menu that expresses his creativity and individuality. Not only does his menu incorporate delicious pasta dishes, family-style meals and his special house-made mozzarella, but he also his innovative dessert options too. Southwick and The Ritz-Carlton, Dallas are optimizing its group dining through their new Meetings of the Senses program.

Network and Create Craft Cocktails at coup d'etat

This past weekend, I had the privilege of attending a mixology class at coup d’etat in Uptown Minneapolis. The class was held in one of their semi-private dining areas, where 18 of us had the pleasure of creating five signature cocktails with our mixologist Alex.

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