Denver

Signature Drink: Connoisseur Cup Punch

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INGREDIENTS
— 2 cups Breckenridge Gin
— 1/2 cup Dolin Blanc Vermouth (do not substitute another dry vermouth, but if necessary use Lillet Blanc)
— 2 cups Teakoe’s Kodiak Mountain Mint Tea (prepared from tea bags)
— 1 cup lavender syrup*
— 1 cup fresh lemon juice (fresh squeezed the day punch is made)

DIRECTIONS
Combine, stir and serve chilled over ice with a lemon slice and thyme sprig. Serves eight people with two full servings each

Event Snapshots: ILEA Denver Excellence Awards

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Denver’s McNichols Civic Center Building was decked out Willy Wonka style on June 20, 2017, for the ninth annual International Live Events Association (ILEA) Denver Excellence Awards. Members and guests celebrated the accomplishments of their peers and enjoyed cocktails, dinner and dancing. A team of judges from the Chicago chapter of ILEA selected the winners.

Signature Drink: Adrift Tiki Bar White Wave

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INGREDIENTS:
—2 oz. Prairie Organic Gin 
—1 oz. apricot brandy
—1 oz. fresh-squeezed lemon juice
—1 oz. creme of coconut

DIRECTIONS:
Pour in shaker over ice, shake and strain into an ice-filled Collins glass. Garnish with a lemon wheel or flowers and a pineapple frond. 

Courtesy of Adrift Tiki Bar, Denver 

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