• Event Snapshots: IACC Americas Connect

     
    POSTED August 10, 2018
     
  • Event Snapshots: IACC Americas Connect

     
    POSTED August 10, 2018
     
  • Event Snapshots: IACC Americas Connect

     
    POSTED August 10, 2018
     
  • Event Snapshots: IACC Americas Connect

     
    POSTED August 10, 2018
     
  • Event Snapshots: IACC Americas Connect

     
    POSTED August 10, 2018
     
  • Event Snapshots: IACC Americas Connect

     
    POSTED August 10, 2018
     
  • Event Snapshots: IACC Americas Connect

     
    POSTED August 10, 2018
     
  • Event Snapshots: IACC Americas Connect

     
    POSTED August 10, 2018
     
  • Event Snapshots: IACC Americas Connect

     
    POSTED August 10, 2018
     

The 37th edition of the IACC Americas Connect conference took place on April 16-18 at Chubb Hotel & Conference Center and The Franklin Institute in Philadelphia. The three-day conference, hosted by former White House Director of Events Laura Schwartz, included educational sessions, panel discussions in the form of campfires, workshops, culinary tours and tastings, as well as the annual Global Copper Skillet competition. 

The New York and New Jersey chapters of the National Association for Catering & Events (NACE), along with the Banquet Event Strategic Task Force (BEST Task Force), held an in-person gathering in August, their first since the start of the pandemic.

 

The Michigan Society of Association Executives (MSAE) hosted its first inperson event since the pandemic began at The Medalist Golf Club in Marshall. MSAE’s goal was to host a fun networking opportunity that followed COVID guidelines, and helped members gain confidence attending in-person events again.