The 19th annual Meetings Industry Council of Colorado Educational Conference & Trade Show on March 12-13 was held at the Colorado Convention Center in Denver and featured two days of networking, education and an expo. MIC of Colorado is a coalition of 13 professional organizations related to the meetings and events industry.
Chef Adam Vero joined Hearth & Dram in Denver as executive chef last year and recruited Jeff Hickman as his chef de cuisine. Both previously worked for TAG Restaurant Group, also located in Denver. The duo has created inventive new menus at Hearth & Dram and reimagined the “Whole Beast Feast,” a group dining event for 10-12 participants that is designed to showcase the eatery’s nose-to-tail philosophy. Five to seven courses are prepared on a sevenfoot, wood-fired grill and served family style to highlight the team’s culinary abilities and no-waste philosophy.