One of the best things about the chill of winter is the warmth of a roaring fire. Northwest venues are particularly adept at creating spaces where guests can gather and collaborate around a stunning fireplace that is as much a work of art as it is a necessity. Here are some of our favorites.
Seattle-based Columbia Hospitality has acquired the management of The Heathman Hotel. Located in Kirkland, Wash., the independent hotel and Trellis Restaurant join Columbia Hospitality’s growing portfolio of award-winning properties.
Named one of 2014’s “Best Cocktails in America” by Restaurant Hospitality, this drink from Kirkland, Washington’s Trellis Restaurant (located in The Heathman Hotel) will warm you up on a crisp fall afternoon.
— 2 oz. duck-infused bourbon
— .75 oz. Carpano Antica vermouth
— .25 oz. Luxardo cherry liqueur
— Ardbeg whiskey atomizer
1. Combine bourbon, Carpano Antica and Luxardo.
2. Stir over ice and strain into a chilled martini glass.
3. Garnish with a cherry and mist with Ardbeg.