India

New Executive Chef Appointed at Omni Fort Worth

Omni Fort Worth Hotel has appointed Amol Agarwal as their new executive chef. Having more than 20 years of experience, the seasoned chef will oversee Bob’s Steak & Chop House, Cast Iron Restaurant, Wine Thief, Whiskey & Rye, and Water Horse Pool Bar.

Agarwal studied cuisine at the Institute of Hotel management in Chennai, India. He started his career as the chef de partie at the Four Seasons in Goa, India. Since then he has worked all over the world, including China, Jamaica and the Maldives.

Ignite All 5 Senses With This Colorful, Cultural Tablescape

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WHAT BEGAN as a kite dream turned into a stunning masterpiece of senses at this year’s 2014 ISES Designer Showcase at Wings Over The Rockies Air & Space Museum in Denver. “I wanted to make my dreams take flight and that melded perfectly with the location’s built-in aerial theme.

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