• K’Syrah Catering & Events Has Opened its Doors

     
    POSTED October 19, 2016
     

In the heart of Santa Barbara Wine Country, K’Syrah Catering & Events has recently opened its doors. Located in downtown Solvang in Santa Ynez Valley, K’Sarah’s event space is a great addition to the area.

With only two other event spaces in Solvang, K’Sarah will offer flexible spaces and a great atmosphere. The spaces can hold up to 150 people, and they’re looking to host everything from wedding events to corporate and conference events.

Also unique to the area is the food. Owner and executive chef, Demitri Loizides, heads the catering kitchen and adds the extra perk of in-house catering to their event services.

Hyatt Regency Aruba Resort Spa and Casino is completing the second phase of its multimillion-dollar renovation, resulting in new guest rooms, an adults-only pool and private outdoor event space. 

 

Walter Bond’s latest book, “Swim! How a Shark, a Suckerfish, and a Parasite Teach You Leadership,” Mentoring, and Next Level Success has landed itself on two top seller lists this year. Ranking No. 15 in the month of October and No. 7 in November as one of the best business books, “Swim!” is a must-read for anyone looking to achieve greatness in the corporate world.

 

Formerly known as the Blackstone Hotel, the property will reopen as the Kimpton Cottonwood Hotel in spring 2020. Located in the Blackstone District, the oldest neighborhood in Omaha, Nebraska, the lively area is home to some of the city’s best bars, restaurants and nightlife. Its new name, Kimpton Cottonwood Hotel pays tribute to the original Blackstone Hotel’s Cottonwood Room bar that housed a Cottonwood tree growing from the center of the circular bar.