• Local Student Cooks for a Cause

     
    POSTED October 15, 2015
     

Chef hats off to local Cherry Hill, N.J., student for flexing his cooking chops for a good cause.

Specifically, Daniel Marcus, an elementary school student, has entered Uncle Ben’s Brand Ben’s Beginners Cooking Contest—a contest through the rice product company’s national program that encourages children to start cooking at an early age to help them make healthier choices.

The contest involves kindergarten through eighth grade children submitting three-minute videos of themselves and their parents cooking an original rice-based dish, bringing the family closer together, making cooking a fun activity and helping kids make healthier meal choices. Anyone can vote by heading to the website and selecting one of the 25 videos. (Hundreds are submitted every year, making Daniel’s entry even more exciting.)  

Typically, both the student’s family and the school of the student that wins receive money, but Daniel has elected to give his school’s money to Sacred Heart, a Camden-based elementary school that doesn’t have a cafeteria.

If selected as one of the five grand prize winners, Daniel’s family will receive $15,000, and Sacred Heart will receive $30,000 for a cafeteria makeover.

Voters can select their favorite from Oct. 15 through Nov. 3. To view Daniel’s video, visit the organization’s website and search for the recipe name: “Daniel’s Steak, Rice and Messy Broccoli Bowl.” Get out and vote for Daniel to help a local elementary school and better the community!

This September, Los Angeles Airport Marriott is beginning the final stage of their $50-million renovations.  

The redesign includes more than 50,000 square feet of meeting space alongside a maximum capacity of 2,500 people. The hotel will be set to host parties of any nature, including Corporate events, conventions, company retreats, holiday parties, banquets, exhibitions, workshops, and everything in between.  

 

North of Philadelphia, Bucks County is celebrating their record-breaking amount of visitors.  

In 2018, the county welcomed 8.15 million visitors, an increase of 1.6 percent from 2017 and achieved a record-breaking $1.1 billion in total economic impact. With such numbers, the hospitality industry is taking full advantage.  

As Bucks County tourist status rises, for the travelers who are searching for a local experience, Bucks County is filled with breweries, independent restaurants, and hidden gems to visit.  

 

As of August 2019, Detroit’s renowned convention center is officially renamed the TCF Center

The change came in the form of an unprecedented 22-year naming rights deal that will set the venue for financial success in the future, as well as a move toward becoming a self-sustaining facility by 2024.