Luxury Hotel

San Francisco Proper Hotel Debuting in Flatiron Hotel Building

Opening in August 2017, the San Francisco Proper Hotel is transforming a flatiron hotel building into a luxury lifestyle hotel on the corner of 7th and Market. With San Francisco as its muse, the hotel helps resurge the area with its design as a culturally connected hangout in the up-and-coming rebuild of the neighborhood.

JW Marriott Nashville Will Cater to Group Business in Music City

Set to open next year, JW Marriott Nashville will soon become a favorite for meeting and event planners. Located right next to Nashville’s International Airport and across the street from Music City Center, the 533-room hotel will boast 50,000 square feet of flexible event space equipped with state-of-the-art audio visual and wireless technology, allowing guests to make the most of any meeting or special occasion.

Meet Kim Nevins

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Kim Nevins was recently hired as sales manager for The Hotel Landing in Wayzata, Minn.

1. What are you looking forward to the most in your new role as sales manager for The Hotel Landing?

Rancho Valencia Resort & Spa Named No. 1 Best Hotel in California

The U.S. News & World Report has named Rancho Valencia Resort & Spa the No. 1 Best Hotel in California. They were also listed as one of the top ten hotels in the U.S.

"The award-winning hotels on the U.S. News Best Hotels rankings meet the standards of both everyday travelers and industry experts in offering exceptional customer service and luxury amenities," says Erin Shields, travel editor at U.S. News.

The rankings rely on luxury hotel and resort industry awards as well as expert and guest reviews to determine the list.

A Former Candy Factory Transforms into a Brand-New Luxury Hotel

In 1898, Joseph B. Funke opened a candy company in La Crosse, Wisconsin. It operated until 1933 when the doors were closed and no more candy shipped out. That is until this past September, when the building reopened with a new name and new idea. 

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