Big-name artists help spark success for planner.
The airport has finished its $17 million, phase-one renovations.
Tenure has its rewards. Ten-year employee Andrew Reh moved into the chief operating offi cer and general manager role at Shanty Creek Resorts in Bellaire last fall. He worked through the ranks as director of food and beverage, executive chef and vice president of resort services before taking over the top spot.
Are you doing your part to keep everyone safe?
How to Take Advantage of This New Reality
Meet Over Meat
Cooking and sampling food together inspires camaraderie and fun for meeting attendees.
It’s spring and time for something unusual at your next event.
More than 55 CEOs and professional staff members of the Michigan Association of Convention and Visitors Bureaus enjoyed the inspiring sights of Grand Rapids’ ArtPrize Nine during the group’s 24th annual educational conference in September.
The two-and-a-half day event, at the DoubleTree Hotel 28th Street Airport in Grand Rapids, was packed with professional content directed to destination marketing teams. It featured eight speakers and 15 vendor displays.