Meet Chefs David Lewis and Gonzo Jimenez, Miette et Chocolat
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These two have been on a wild confectionary ride since opening Miette et Chocolat in Aurora’s Stanley Marketplace one year ago.
Miette et Chocolat
Pure Indulgence with Miette et Chocolat
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Miette et Chocolat, located in Aurora’s Stanley Marketplace, combines the sophistication of a French patisserie with the creativity of modern culinary art. From handcrafted and hand-painted bonbons and candy bars to elegant pastries and avant garde chocolate sculptures, David Lewis and Gonzo Jimenez’s latest venture is bound to tempt the palette of any group.
