Minnesota Slides

Q&A: Raul Moronta, Chief Commercial Officer, Remington Hotels

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These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to lauren.pahmeier@tigeroak.com.

Raul Moronta was recently named the chief commercial officer for Remington Hotels

1. What are you looking forward to most in your new role?

Tech Dump's Zero Waste, Stay-at-Home Fundraiser

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At first glance, it was a fete like any other. There were sponsors to thank and a bubbly emcee to lead the charge … but not a single attendee in sight. Not in person, anyway.

“Guests” of the Thank You For NOT Coming Tech Dump Gala, the first-ever fundraiser for St. Paul-based electronics recycler Tech Dump, were encouraged to skip the formalwear and small talk. The novel concept was designed to break away from the waste associated with more traditional galas.

New Restaurant By Jorge Guzman to Open in Kingfield

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This fall, chef Jorge Guzman will open a new restaurant, Petite León, in the former Blackbird Cafe space in South Minneapolis. The restaurant will serve dishes with Mexican, Spanish, French, and American influences, that aim to be approachable, creative and delicious.  

U.S. Travel Declares “Great Travel Depression”

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The U.S. Travel Association has called the current moment the “Great Travel Depression,” in light of the economic effects resulting from the coronavirus pandemic.

A Message of Hope in Hospitality

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Westin Phoenix

Even during a worldwide pandemic, the hospitality industry is working to make people feel at ease. Though many hotels can only open their doors to health care workers and first responders, they’re reaching out to their local communities with bright messages in clever, socially-distanced ways. Through the heart-shaped lighting of windows at night, hotels are serving as beacons of hope in cities across the country. 

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