Ingredients:
—1.5 oz. Ri Whiskey
—TAZO Wild Orange Tea infused with chili powder*
—Garnish with an orange peel twist
*TAZO Wild Orange Tea infused with chili powder
— (Preparation for 1 cup, 8 oz)
—1 cup of Wild Orange TAZO tea
—2 teaspoons Chili Powder
—1 oz. Agave
—Zest of half an orange
—Directions: Mix together and let steep for about 2 hours.
Directions:
1. Pour 1.5 oz Ri Whiskey over ice in rocks glass.
2. Top with 3 oz Orange Tea infusion.
3. Garnish with orange peel twist.
