SĒR Steak + Spirits is nestled high atop the Hilton Anatole in Dallas and offers some of the best views in the city. The 27th-floor steakhouse features steaks, chops, market-fresh seafood and other dishes crafted by Executive Chef Kevin Spencer. For beverage pairings, guests can choose from a variety of handcrafted cocktails, an extensive wine selection or enlist the help of SĒR’s sommelier, Kristin Howell. The steakhouse offers private dining rooms for groups, all with the same floor-toceiling windows found throughout the restaurant. The Crosley, Comet, Continental and Wescott Rooms may be reserved individually or together, accommodating groups as large as 240 guests. For smaller groups, The Bear & Driver Boardroom is available for up to 16 guests. 

Entourage Events Group is determined to produce events that elevate brands, cultivate community and leave lasting impressions through the creation of unique and memorable event experiences. With a corporate office located in Minneapolis, Entourage Events Group can host more far-flung events in unique and historic venues.

 

California’s Sonoma County is dedicated to sustainability and rooted in the land that results in organic wine grapes, produce, artisan cheeses and meats and the bountiful Pacific Ocean that offers up freshly caught seafood. Sonoma County stretches from the Pacific Coast in the west to the Mayacamas Mountains in the east and is home to almost 60,000 acres of vineyards and more than 425 wineries.

 

We've all been there: You’re heading out to lunch with a group of people when someone asks, “What are you hungry for?” Everyone responds at once: “Italian!” “Chinese!” “Sushi!” “I could go for a burger!” Well, now what? Thanks to food halls, you no longer have to choose just one. Here are five food halls across the North- east that will satisfy everyone’s cravings (and possibly serve as your next meeting venue!).