Wednesday, June 11, 2025
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Chef Edgar Maldonado at Marriott Marquis Houston. May 12, 2025

Changes Underway at Texas Hotels & CVBs

Between mid-April and early May, two Texas hotels appointed industry professionals to leadership roles, and Visit San Antonio’s head departed the organization.In mid-April, Marriott...

The Grape Outdoors

Like pairing a great meal with just the right wine, coupling the elegance and comfort of a Texas winery with your meeting agenda might...

Meet Amid Nature’s Bounty

As warmer weather approaches, the demand for outdoor venues increases. Beyond the usual patio, park, or pavilion, nature’s beauty is on full display at...

More Cruise Options for Texas

Galveston is on the cusp of becoming one of the most sought-after cruise ports in the U.S., with plans to open a state-of-the-art fourth...

Austin: A Capital Investment

In the heart of the rolling Texas Hill Country, the state’s capital city draws people from around the world to experience Tex-Mex food, live music,...

Twin Cities Provide Double the Fun

Throughout Texas, there are cities that sit close together, creating an area where citizens and visitors can share resources, traveling easily from one city...

Chef Michael Fojtasek: Making History

Chef Michael Fojtasek has spent a lifetime thinking creatively about food. The founder of MaieB Hospitality is taking on a new role as executive...

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