Big Rock Italian Chophouse in Birmingham has been a long time coming. The Italian restaurant, cigar lounge, and club had a much-anticipated opening in...

Tucked away on the 158-acre grounds of Frederik Meijer Gardens & Sculpture Park in Grand Rapids is a three-quarter-scale model of the farmhouse that...

How important is a vibrant food scene when making a destination attractive to meeting planners? Extremely, say the experts. “Groups always want something to...

With its growing demand for sizable lodging, Detroit welcomes multiple new and renovated hotels to its downtown streetscape. The cool new spots for dining...

Several years ago, Ann Arbor Marriott Ypsilanti at Eagle Crest hired three food trucks for a state government department meeting. Marriott Conference Service Manager...

You can hardly walk a block in the state these days without getting an opportunity to enjoy a new craft beer, as the Pure...

The American palate is changing. Not only are we embracing foods from differ- ent parts of the world, many of the ingredients that go...

The Founder of one of the Upper Peninsula’s oldest pasty shops used to share an apocryphal tale about the time an iron miner’s coat...